Any bakers here? There's a table at work where sometimes there's food rescued from tescos that's about to be binned as on its date, or beyond, whatever. Picked up a bag of carrots Friday night. Don't like them, apart from carrot cake, of course, which is god fodder.
Too busy and knackered to bother yesterday before I went to work, will have a go today or tomorrow. There's a recipe in a book here that calls for honey, but I'm blowed if I'm buying it specially as still got a little from years ago that's gone solid. Think I can cobble something together with what I have in.
Would the honey be important?
Too busy and knackered to bother yesterday before I went to work, will have a go today or tomorrow. There's a recipe in a book here that calls for honey, but I'm blowed if I'm buying it specially as still got a little from years ago that's gone solid. Think I can cobble something together with what I have in.
Would the honey be important?